New design done! Now it’s time to pay the debt. The pending blog writing. Yes, it is :p.
One big milestone I’ve done this year. Running an event in Singapore last April.I brought 4 Indonesian’s food hawker with the hope to gain massive exposure in World Street Food Congress. I’m sure you all agree with me, it is time for Indonesian’s culinary to shine and Indonesian be proud of promoting it to the world outside. Often we criticized our own heritage in a harder way than other people would do. Do you hear this often: …I’m not sure you’ll like it. It’s too spicy for you! Then when we go to what so called “Indonesian’s authentic restaurant”, we taste the spices is toned down. A quite sad fact. But it’s true.
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| List of inspiring speaker. We discussed about how to enhance the street food culture all around the world. |


